TRANSFER PLASTIC CASINGS

Coat your products with the benefits of a “cook-in” barrier plastic casing.

• A cost effective alternative to conventional smoking, frying or glazing of the ham.

• Eliminates multiple production steps increasing the operational eficiency.

• True plastic solutions with no “weak“ sealed seams and strong cooking burst resistance.

• Superior barrier properties to maximize product shelf-life and cooking yields for “cook & ship“.

• Purpose-designed stretch behaviour to get uniform size control for slicing for “cook & strip“.

• High yield with a defined meat cling and control of purge.

• Always uniform in colour intensity and homogenity.

• Customized natural smoke colour and flavour and natural color solutions for new products.

VISPICE

The perfect transfer solution to innovate in classic products, enrich meals or enhance flavors

• Vispice will give you an edge on the competition.

• It is a consistent, calibrated, safe and clean process for seasoning marinating.

• Savings during processing, cooking and preparing.

• It prevents cross-contamination in the seasoning, breading processes.

• Excellent quality thanks to technological developments.

• It is prepared with food consumption approved ingredients.

• For all kind of fresh or processed protein products.

• It increases your food’s safety and quality as well as extend its shelf life.

• It can be Kosher, allergen free or GMO free.