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Fibrous
Viscofan Fibrous casings are products made with fiber-reinforced cellulose.
CLASSIC LINE
We offer complete solutions for every demand in modern sausage production. Our fibrous casings give your finished product a natural look, and their uniform caliber and excellent peelability are second to none. This makes Viscofan fibrous casings the perfect choice for sliced goods.
Viscofan fibrous is available in the best converting format to suit your process. From cut pieces to high density shirring or ready to use materials, helping you to make the most out of your production. Options available for better processing and control.
TITANIUM LINE
Fibrous at its most: strongest at processing and uniformity slice after slice on your logs. It allows you to get the most of your production equipment and making your process more effi cient at every step: stuffi ng, processing, peeling and slicing.
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High abuse and consistent casings
Very strong casings that enable the use of all your equipment capabilities. It also allows you to design and optimize your process achieving higher productivity through consistency.
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Wide range of colours
Enhance your products with the many casing colours available and/or the use of printed casing. As well, many sizes available to better adjust your product to the required diameter.
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State of the art shirring
Shirred strands that maximize the length of casing in the industry (T-shirr Max) reducing the number of change overs. Big-bore strands that allow the use of a bigger horn increasing your output and the quality of the product.
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White Mold Salami (WMS)
This casing concept provides good casing integrity with white mold growing over long drying times. It maintains good stuffing, slicing uniformity and allows good peeling without casing desintegration, for single unit retail salamis or long ones for factory slicing and packaging.
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